SNACKS

MILK LOAF, LACTO CHILLI & BLACK GARLIC BUTTER £6

A selection of Cobble Lane charcuterie & Brix pickles £12

PORK SHOULDER CROQUETTE, BRIX FERMENTS, CARAMELISED APPLE PUREE £8

SMALL PLATES

SMOKED MUTTON, HARISSA TACOS, TOUM, LIME PICKLED ONIONS £9

BREAD PUDDING, BEEF FAT, MARMITE, CHICKEN LIVER PARFAIT £10

trio of oysters - HORSERADISH PICKLEBACK, DASHI, BESCHAMEL £8

AGED BEEF FLAMBADOU PRAWNS, LACTO CHILLI & LIME BEARNAISE £10

OVER THE COALS

BLYTHBURGH PORK CHOP, char siu £22 

AGED MUTTON, JERK GRAVY £19

GRILLED MACKEREL, BORSCHT, GOLDEN BEETS, HORSERADISH £18

WHOLE PLAICE, BUTTER SAUCE, BROWN SHRIMP, CAVIAR £28

SIDES AND SAUCES

bEEF FAT ROAST POTATOES, GREMOLATA £7

BRIX GREENS, MISO, MUSTARD £5

CELERIAC, BLACK GARLIC, OYSTER MUSHROOMS, CAPERS £9

BBQ CORN, CHPOTLE, SOUR CREAM, LACTO CHILLI, FETA £7

DESSERTS

CELERIAC & HONEY SORBET £5

Smoked bone marrow fudge doughnut £9

BRAMLEY APPLE CRUMBLE, CUSTARD £10

SMOKED BERRIES, CHERRY & BLACKBERRY, ETON MESS £10

BRIX & BONES LUNCH MENU

AVAILABLE FRIDAY AND SATURDAY 12-3 PM (BOOKINGS ACCEPTED BETWEEN 12-2 PM)

2 COURSES £29 + 1 SIDE. 3 COURSES £36 + 1 SIDE

STARTERS

A SELECTION OF COBBLE LANE CHARCUTERIE & BRIX PICKLES

SMOKED MUTTON, HARISSA TACO, TOUM, LIME PICKLED ONIONS

TRIO OF OYSTERS - HORSERADISH PICKLEBACK, DASHI, BESCHAMEL

MAINS

SMOKED PORK FLATBREAD, FERMENTED APPLE SAUCE, PICKLED CABBAGE

FLAT IRON STEAK, CHIMICHURRI

GRILLED MACKEREL, BORSCHT, GOLDEN BEETS, HORSERADISH

SIDES

BEEF FAT ROAST POTATOES, ROSEMARY SALT

BRIX GREENS, MISO, MUSTARD

NORFOLK CARROTS, CHICKEN BEARNAISE, TARRAGON

DESSERTS

SMOKED BONE MARROW FUDGE DOUGHNUT

SMOKED BERRIES, LAST SEASON SHRUB, ETON MESS